TRS Green LentilsTRS Green Lentils
Green Lentils is a type of whole lentil. It can be used in making curry and sauces.
TRS Brown Chick PeasTRS Brown Chick Peas
Brown Chick Peas is a type of peas. It can be used in making curry and sauces.
TRS Semolina Fine – 500gTRS Semolina Fine – 500g
Semolina Fine, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous. Semolina is also used to designate coarse middlings from other varieties of wheat, and from other grains, such as rice and maize.
TRS Rice FlourTRS Rice Flour
Rice Flour is a dried and ground rice. It is used to crispy for the food and also used to thicken the sauce or curry.
TRS Urid DalTRS Urid Dal
Urid Dal is a type of split lentil without skin. It can be used in making Idly, Dosa and Vada.